WEEKLY MENU
quiche lorraine
crispy tarragon chicken & vegetable braise
mahi mahi & mango salsa
filet mignon medallions
SHOWN WITH GORGONZOLA CRUST
PORK RAGU
PICCATA ANY WAY
WEEK OF JANUARY 12
MONDAY
CLOSED
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TUESDAY
VEGETABLE SOUP - SOLD OUT
smooth vegetable soup filled with leafy greens, zucchini, asparagus, leeks, carrots & potatoes & topped with homemade croutons, a swirl of crème fraiche & roasted garlic olive oil. served with gruyere & swiss crostini (with or without prosciutto) & choice of salad (below)
$30
add protein to salad: grilled chicken breast or thighs $8 | grilled jumbo shrimp $9 | pan-seared salmon $9
or
QUICHE LORRAINE - SOLD OUT
classic quiche lorraine with local eggs, thick pancetta, caramelized shallots, gruyere cheese & flaky pie crust. comes with roasted herbes-de-provence potatoes & choice of salad
$32
*add cup of vegetable soup $10*
salad options: romaine house salad | roasted beet & citrus salad with goat cheese or gorgonzola | caesar salad | simple greens salad with goat cheese or gorgonzola | iceberg wedge salad | bistro salad with 7min egg & kalamata olive tapenade | spinach & green apple salad with hearts of palm & gorgonzola
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WEDNESDAY
CRISPY TARRAGON CHICKEN & VEGETABLE BRAISE
your choice of crispy-skinned, bone-in chicken breast or thighs braised in a tarragon white wine sauce with carrots, peas, cippolini onions & baby creamer potatoes. comes with choice of salad (below) & warm bread
$34
or
MAHI MAHI WITH MANGO SALSA
blackened mahi mahi topped with a fresh mango & tomato salsa & served with coconut-lime rice, grilled zucchini & choice of salad
$34
salad options: romaine house salad | caesar salad| simple greens with goat cheese or gorgonzola | warm spinach, mushroom & bacon salad | romaine salad with fresh corn, cilantro & cucumbers
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THURSDAY
FILET MIGNON MEDALLIONS - SOLD OUT
grilled beef tenderloin medallions served over a bed of thinly sliced & fried lyonnaise potatoes & fresh arugula & topped with choice of garlic butter or gorgonzola crust. comes with kalamata olive & sundried tomato tapenade with a mini baguette & choice of salad (below)
$35
or
PORK RAGU - SOLD OUT
slow-cooked pork with san Marzano tomatoes, celery & carrots topped with grated grana Padano cheese & served with your choice of parmesan & asiago polenta or fresh, handmade pappardelle. comes with choice of salad & warm bread with whipped lemon ricotta
$33
salad options: caesar salad | romaine house salad | caprese salad | simple greens salad with goat cheese or gorgonzola | bistro salad with 7-minute egg & kalamata olive tapenade | spinach & green apple salad | arugula, fennel, citrus & parmesan salad
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FRIDAY
PICCATA ANY WAY
your choice of protein served in lemon white wine piccata sauce with capers & butter-roasted cherry tomatoes. comes with sauteed seasonal vegetables & choice of angel hair pasta or mashed potatoes
$34
Protein options: chicken breast medallions | pork tenderloin medallions | seared Atlantic salmon | seared mahi mahi
Add salad - $4: romaine house salad | caprese salad | simple greens salad with goat cheese or gorgonzola | stone fruit panzanella salad with arugula & fresh burrata +$3
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CLOSED ON SATURDAYS & SUNDAYS
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